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 How are your preps 2014? 
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Joined: Sun Oct 11, 2009 8:59 am
Posts: 6532
Location: Friendswood, TX
Post How are your preps 2014?
I can honestly say we have nearly used all the preps from last year. Not too many leftovers - mainly dried pasta. Seems I was a bit ambitious storing dried penne pasta and lasagna!

Oh well, at least they keep, right?

We are also down to 2 quarts and 3 pints of green beans grown in the garden last year. Sadly, we have not eaten the black eyed peas I froze from last year. I stupidly cooked the peas before freezing and they are like mush. :doh

I drank all the stored water bottles at the gym over the winter. We've also used all the stored gallons of water, too.

Time to once, again, begin to stock up for hurricane season and other disasters.

How's everyone else doing?

P.S. - I still have my MRE's from Ike and the vegan dried food bucket I bought at Costco stored. We have not been into these long term stores.

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The test of our progress is not whether we add more to the abundance of those who have much; it is whether we provide enough for those who have too little. - FDR


Sat Mar 29, 2014 9:21 am
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