Gives a whole new meaning to "put down the chalupa," doesn't it!

MONTGOMERY, Ala. — An Alabama law firm claims in a lawsuit that Taco Bell is using false advertising when it refers to using "seasoned ground beef" or "seasoned beef" in its products.

The meat mixture sold by Taco Bell restaurants contains binders and extenders and does not meet the minimum requirements set by the U.S. Department of Agriculture to be labeled as "beef," according to the legal complaint.

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Attorney Dee Miles said attorneys had Taco Bell's "meat mixture" tested and found it contained less that 35 percent beef.

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The lawsuit says that Taco Bell's "seasoned beef" contains other ingredients, including water, wheat oats, soy lecithin, maltodrextrin, anti-dusting agent and modified corn starch. Hmmmm - what exactly is an "anti-dusting agent" and why is it in seasoned beef?

Read more here: http://www.msnbc.msn.com/id/41242132/ns/business-consumer_news/

Anti-Dusting Agent Is::

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